Z01 CP010199 (Z01) | |||
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Title | Methods for Etiologic Studies of Diet and Cancer | ||
Institution | NCI, Bethesda, MD | ||
Principal Investigator | Schatzkin | NCI Program Director | N/A |
Cancer Activity | N/A | Division | DCEG |
Funded Amount | $300,850 | Project Dates | 05/01/2002 - N/A |
Fiscal Year | 2007 | Project Type | Intramural |
Research Topics w/ Percent Relevance | Cancer Types w/ Percent Relevance | ||
Alcoholism Research (10.316%) Behavioral and Social Science (20.632%) Biochemical Epidemiology (4.126%) Diabetes (2.063%) |
Bladder (4.126%) Breast (10.098%) Colon/Rectum (14.443%) Ovarian Cancer (2.063%) Pancreas (2.063%) Prostate (9.131%) Stomach (2.063%) |
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Research Type | |||
Resources and Infrastructure Related to Etiology Nutritional Science in Cancer Prevention |
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Abstract | |||
This project is comprised of methodologic research studies that explore exposure assessment methods to further understand and define relationships between nutrition and the development of cancer. In one study, participants consumed meat cooked at both hi |